We all know the drill when it comes to cooking something particularly spicy. If it tastes like it's too much, you reach for ...

Tender beef chuck with creamy sweet potatoes and celery root makes for a well-rounded, satisfying meal. Freshly squeezed ...

Spice is more than just about flavor. It represents centuries of culinary evolution, climate adaptation, and cultural ...

“I’m a simple cook,” Lyd, a reader, wrote in the comments for this one-pan spicy chicken thighs and mushrooms recently. “I ...

International Hot and Spicy Food Day is on Jan. 16, celebrating the bold flavors and fiery dishes that will set your tastebuds aflame. Whether you like a mild heat or seek out the spiciest chiles, ...

Meals that bring the heat might just help you eat less. That’s the takeaway from a recent study led by researchers at The Pennsylvania State University. Their findings suggest that adding chili pepper ...

Start by cutting the Chicken into 1" cubes or smaller if you like. Once you've cubed the Chicken season with salt and pepper, go lightly with the salt because we're using Soy sauce. In a fry pan ...

And more of our most popular recipes of 2025 (so far). By Melissa Clark Genevieve Ko’s spicy, creamy weeknight bolognese.Credit...David Malosh for The New York Times. Food Stylist: Simon Andrews.

Many people believe that spicy foods, like New Mexican green chili, don’t pair with wine. But the reverse is true - Gruet ...

Get ready for a taste of sunshine with these vibrant spicy mango salsa chicken tacos! Tender, juicy chicken is infused with bold Mexican spices and then piled high in warm tortillas with a sweet and ...

Hot honey emerged as 2025's top food obsession, dominating global recipe searches. This sweet and spicy drizzle, easily made ...