With just three ingredients, the Kir Royale is proof that less can be more. An elegant drink that's super easy to craft at home, this Champagne cocktail is perfect for any holiday celebration or ...

The Kir Royale is a simple, two-ingredient sparkler made with crème de cassis — a liqueur made from black currants — and topped with dry Champagne or sparkling wine, sometimes served with a lemon ...

Pour the brandy, vermouth, crème de cassis, bitters and water into a resealable bottle (flip top or screw cap preferred). Tightly seal and freeze overnight. To serve, chill a coupe or Nick and Nora ...

Barefoot Contessa star Ina Garten has mastered an easy and delicious flourless chocolate cake recipe. The addition of crème de cassis, a blackcurrant liqueur, is the secret ingredient that elevates ...

Bright, bubbly and refreshing to drink, the El Diablo combines tequila with rich, sweetly acidic crème de cassis, fresh lime juice and sharply spiced ginger beer. To ensure a balanced cocktail, use a ...

Start by preparing a cake pan with baking spray, lining the bottom with parchment, and spraying it again. Melt unsalted ...

Cinco de Mayo is a day celebrating Mexican pride and heritage. For many, that means drinking a lot of tequila. Perhaps you like your tequila neat or like to mix it up into a margarita. Why not add a ...

The Kir Royale is fascinating, in a way. In most ways, really. It’s got a great story with a long history. It has cultural relevance. The taste is great and complex, perfect for any time celebratory ...

You can use this black currant-based liqueur in more than just kir. Here’s how to use it at home. By Rebekah Peppler Eaten fresh, black currants are tart and herbaceous. They pop with an earthy funk, ...

Week 16 is upon us as is our fantasy preview show for the weekend slate. Justin Boone joins Matt Harmon to breakdown every ...