"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." There's just something about fruit desserts. Maybe it's the ease of highlighting and enjoying their ...

There are few types of food, let alone sweets, that everyone can agree on. But if I had to pick one with widespread, if not universal, appeal, it would be rustic, nostalgic and casual baked fruit ...

The recipe is simple: a scoop of ice cream in a sundae cup or bowl big enough to fit a few ounces of wine. Consider chilling ...

Within two weeks, I have made peach cobbler, raspberry crisp, blueberry pie, and a few other fruit concoctions—I like to take advantage of the abundance of summer fruits. As I made a streusel topping ...

Garten demonstrated how to make her easy summer fruit crostata recipe during an episode of Barefoot Contessa, which started with the pastry crust. She combined flour, sugar, salt, and butter in a food ...

Place the pears on a baking dish or sheet and put a pat of unsalted butter into the well you've made in each pear. On top of ...

Contestants face ginger and tropical-fruit challenges. Aubrey and Chad are eliminated, leaving social media and home bakers competing in the next round.

Create five light and flavourful Christmas desserts using persimmon fruit, a naturally sweet winter ingredient perfect for ...

Deborah Madison has a new cookbook out called “Seasonal Fruit Desserts,” and I think it might be her best one yet. Of course, I think everything she does is terrific, but then I’m prejudiced. We’ve ...

Eating a few bites of something sweet is the way to end a meal. It clears the head, aids digestion and leaves you in a good mood for whatever you do next. The trick is to keep it light on the tummy ...