Often overlooked as simple groundcovers and fillers, feathery ferns are the star of the show in this New York garden. At present, Rocky Hills is a showplace for fiddleheads underfoot. But before 1990, ...

PHILADELPHIA (CBS) - What's that sticking up out of the snow? Feathers? No, it might be the fertile fronds of our native ostrich fern, Matteuccia struthiopteris. Native to the northeast, ostrich ferns ...

I remember one day, while working the Master Gardener hotline, I got a call from a woman who was very upset. The beautiful floral bouquet she received from a loved one was covered in “bugs.” She was ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. All fern leaves develop from fiddleheads in the spring, but the ostrich fern ...

Ferns — these ancient, feathery wonders — bring an unmatched sense of grace, mystery and lush texture to any shaded garden. These fascinating plants, with their delicate fronds and rich diversity, are ...

If you believe, as I do, that the most deeply satisfying gardens are ones not of flowers alone but of form and line, of texture and shades of green, then have I got a plant for you. The fern is primal ...

This hay-scented fern planted itself right by my front door, surrounded by stones in the hot afternoon sun. Credit: HENRY HOMEYER / For the Monitor Sign up for the Concord Monitor's morning newsletter ...

Have you ever eaten a fiddlehead fern before? They’re really a gourmet delight. Among the earliest edible items you can forage from a forest (or better still, from your backyard), fiddleheads have ...

A: Fiddleheads are the young coiled leaves of the ostrich fern (Matteuccus struthiopteris). They get their name because of their coiled heads, which resemble a fiddle. They are edible, but tricky to ...

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