We all know that diesel and petrol are highly inflammable, which makes it life-threatening to light a flame around the fuels. However, a video that is going viral on social media is leaving people ...

Everybody loves paratha. Whether it is stuffed or not, it is one of the best go-to breakfast options. A plate of wholesome paratha loaded with the goodness of butter and a portion of curd is all you ...

The role of oil in cooking is not just to enhance the taste, but it also helps in browning the surface of the paratha quickly ...

1. In a bowl, add whole wheat flour, salt to taste, ghee and mix once. 2.Now, add water and knead it properly, apply ghee cover and keep aside for further use. For Filling 3. In a small bowl, add ...

Made with this special method, these pea parathas offer both delicious flavor and warmth during the winter months. Prepared ...

Wash, rinse and chop vegetables. Boil them in a pressure cook so that they are properly cooked. Drain the veggies and let it dry. When they cool down, mash them together. Add finely chopped spinach.

Talwa Paratha is one such variety that is lesser known yet worth every bite. One thing that Indian cuisine proudly boasts of is a variety of Indian breads. From wholesome rotis to crispy pooris and ...

Laccha paratha are flatbreads from northern India, made with wheat flour and ghee and they go with a whole array of Indian dishes. Place the flour, salt and 1 tablespoon ghee in a bowl and stir to ...

One of the best parts about winters is that you can enjoy all the delicious, piping hot foods that you cannot enjoy in the summer heat. So as the air gets chilly, what better way to unwind than eat ...

Love parathas but watching calories? Do not fret, as we have compiled amazing low-fat paratha recipes that will help in your weight loss journey. Here are five delicious paratha recipes that can warm ...