This punch is our love letter to pears. Stir together pear brandy, nectar, liqueur, lemon juice, Licor 43, and bitters in a large punch bowl. Add hard cider; stir well to combine. Serve with ice ring ...

Divide bourbon mixture between 2 glasses. Fill glasses with ice, then top off with pear cider. Garnish with pear slices and ...

Every springtime in the lovely Alsace region of France, people stand in blossoming pear orchards, sliding glass bottles over tender young pears. The workers fasten the bottles securely to nearby ...

The secret to good brandy is the quality of the fruit. Clear Creek Distillery east of Portland, Oregon, can ripen 15,000 pounds of pears at once. “In a brandy I can taste the difference,” says Joe ...

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The quintessential pear cake, or quatre-quarts aux poires, is a forever fail-proof dessert. This is a very homey version that’s super easy to prepare and enjoy at the end of your evening meal. You can ...

Like our award-winning Pear Brandy, Spiced Pear Liqueur is made from Oregon-grown Bartlett pears from Pereday Orchard in the Gorge. We took that fresh, deliciously aromatic Pear Brandy profile & built ...

Golden’s State 38 Distilling hates to see fermentable sugars go to waste. Fortunately, owner and head distiller Sean Smiley has an way to fix that: He’s taking donations from your fruit trees through ...