Explore the different types of lumpia, the beloved Filipino spring roll that has become a favorite party appetizer worldwide.

W ith influences from so many different cultures and traditions, Filipino food is basically a mosaic of flavors. Lumpia, ...

The Department of Agriculture (DA) on Monday announced plans to buy and sell local pork, through the Food Terminal Inc. (FTI) ...

Sisig is a popular Filipino dish made with chopped pork, calamansi, seared onions, garlic, and ginger. This version features crispy pork belly and a spicy mayonnaise for a satisfying meal over rice.

The restaurant will be located on Pearl Street. A pair of chefs aim to launch a Filipino fast-casual restaurant this fall in the Old Port. Nicole Bowers and her husband Ben are leasing the ...

The special menu, available Monday nights from 5 p.m. to 9 p.m., marks a revival of Cabreza’s former food truck, offering a rotating selection of Filipino ... a choice of pork sausage and ...

“Filipino food isn’t [historically] beautiful ... and eggs to go along with lechon kawali (deep fried pork belly), beef kaldereta (beef vegetable stew), and sinigang pork spareribs. She also points to ...

“Filipino food isn’t [historically] beautiful ... and original dishes like lechon sisig carbonara mac (tamarind-kissed pork belly, longanisa bacon bits, and shaved parmesan over elbow macaroni ...

It is such a fascinating phenomenon how food has the power to evoke memories, emotions, and a sense of belonging. Traditional Filipino dishes, like sinigang, adobo, and sisig, have that unique ability ...

HIGHEST-GROSSING FILIPINO FILM – The 2024 romantic movie “Hello, Love, Again” starred by Kathryn Bernardo and Alden Richards has recorded P1.6 billion earnings. The on-screen tandem of Kathryn ...

a classic Taiwanese comfort dish of braised pork and steamed white rice. The meat is typically on the fatter side, and served with an egg stewed in the same gravy. Now this is what I call soul food.