Sisig is a popular Filipino dish made with chopped pork, calamansi, seared onions, garlic, and ginger. This version features crispy pork belly and a spicy mayonnaise for a satisfying meal over rice.

South Korean actor and singer Seo In-guk is making the most of his time in the Philippines, embracing both its breathtaking ...

Two Filipino chefs in Australia, Michael Pastrana and Morris Catanghal, are pushing the boundaries of Filipino cuisine ...

The late chef Anthony Bourdain, a devoted Pinoy (Filipino) food fan, once called the treat “deranged yet strangely alluring” – a sentiment which can be applied to a lot of dishes from the ...

Filipino food, once a mere afterthought on hotel menus, is finally stepping into the spotlight. More establishments are ...

MANILA, Philippines — In his over 30 years of cooking, traveling the world and ... s playful and Australian takes on traditional Filipino food “is where Filipino cuisine should be,” said ...

A de facto time machine, JT Restaurant is a bastion of no-frills national dishes ... Filipino food has been able to pair itself with other cuisines, including Mexican and Italian, allowing Pinoy ...