The Sicilian-style pizza takes about 45 minutes to prepare at Smash Pizza in Bettendorf. It's worth the wait. Best thing I ate: Sicilian Alla Vodka at Smash Pizza ...

Thick, Sicilian-style crusts from a veteran pizzaiolo. Seasonal toppings from the area’s best farms. Late-night slices near a hopping entertainment district. Sacramento’s pizza scene is ...

Free Pizza for the First 100 Guests ... and every table feels like a gathering of old friends." 20 savory Sicilian-style pizzas, classic and seasonal options Stuffed crust options and gourmet ...

Stop by the following grab-and-go pizzerias before tearing open that box of DiGiorno’s hiding in your freezer.

It will be a multivenue building with two restaurants on the first and second floors and an event room on the third.

Since the pandemic, these popular comfort food spots have exploded countywide. Here are 35 of the most notable openings since ...

SPOKANE, Wash. — A local chef won big money in a pizza cooking competition in California. Chef Ricky Webster, the former owner of Rind and Wheat Bakery, won the grand prize at Coppola Wine's ...

SPOKANE, Wash. — A former Spokane bakery owner won a popular pizza baking competition in California on Saturday. After a nationwide search, Spokane chef Ricky Webster claimed an all-expenses ...

Try it in our recipe for Neapolitan pizza dough. A high gluten flour is also ideal for thicker, denser Sicilian-style square pies as well. Read the original article on Tasting Table.

McGrath has launched Slicey, which he claims is the world’s first air fryer-focused pizza brand. The rectangular, Sicilian-style sourdough pizza snack comes in margherita, pepperoni and diavola.

From Detroit's steel tray baked sheets to Colorado's unusual mountain pies, we take a look at the different pizza styles around the US.