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'This sugar isn’t grown or refined': Engineered bacteria turn glucose into a healthier sweetener
Tagatose makes up less than 0.2 per cent of sugars in natural sources, which is the reason why it is typically manufactured ...
From saccharin in the 19th century to stevia and monk fruit in the 21st, researchers and the food industry have long sought a ...
Stevia is another plant-based alternative sugar, but what makes it unique is it can be processed different ways to get a ...
Tasting Table on MSN
7 Kirkland Signature Food Products Costco Shoppers Say Are Overrated
Costco's in-house Kirkland Signature brand has some hidden gems, but these seven products are definitely not their best.
Jason Greenhalgh and Stephen Berry, Partners at the Liverpool office of business recovery specialists Begbies Traynor, were appointed as joint administrators of the beverage developer and manufacturer ...
The Chosun Ilbo on MSN
French cafe reaches 21.4 billion units sold
Mix coffee brand ‘French Cafe’ has achieved cumulative sales of 21.4 billion units on the 15th anniversary of its launch, Namyang Dairy Products announced on the 12th. Launched in 2010, French Cafe ...
Also known as inositol, myo-inositol is one of the most common compounds found in these supplements. It has proved useful in ...
Ingredion remains a Buy supported by robust financials, cost savings, and strong shareholder returns despite recent earnings ...
A total of 30 jobs have been saved following Sky Drinks Group’s acquisition of Hydrate Drinks Group which fell into ...
Following a period in administration, the business and assets of Hydrate Drinks Group, which specialises in creating ...
Finnish researchers unveil Sweeprot, a next-generation sweet protein derived from brazzein, offering zero-calorie, sugar-like ...
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