The act of snacking is a stable in the American diet, which accounts for almost a quarter (22%) of total energy intake among ...
No Easter meal is complete without a little (or a lot of) something sweet on the table. But after a big meal, eating a ...
A new book by Professor Luigi Fontana with recipes from Healthy Longevity Chef Marzio Lanzini at the University of Sydney's ...
The results of an observational study from Lund University in Sweden are clear: Up to the age of 2, a more fiber-rich diet ...