Sicilian pizza precedes Detroit, and is likely where Detroit-style pizza originates from. It's a thick type of spongy pie that's baked in a pan, and (here in America, at least) usually comes with ...

Similar to a beloved Sicilian pie, using focaccia as a base for pizza will give you thick, chewy slices that can serve as a ...

and this pizza is a combination of things that I like," he said of his round pie's dough. "It's airy and crispy." A slice ...

A delicious gluten-free pizza may be tricky to find, but these NYC restaurants truly hit the spot. Grab your next slice or ...

From its premium to private label pies, Palermo’s emphasizes quality consumers can’t get at the same price anywhere else.

The Drifter is a Detroit-style pie with Italian sausage, pesto, smoked maple syrup and dollops of jalapeño- and ...

With late deadlines and tight races, pizza makes everything better both in newsrooms and Americans’ living rooms. Stuck in a long voting line? Send Pizza to the Polls.

As Frankies turns 20, its co-chefs and owners are betting that their pizzeria can become their next Italian empire.

Sicilian and “Neapolitan-ish” style pizzas and Pakistani American fusion desserts are the newest offerings at State Street ...

Since the pandemic, these popular comfort food spots have exploded countywide. Here are 35 of the most notable openings since ...

From Detroit's steel tray baked sheets to Colorado's unusual mountain pies, we take a look at the different pizza styles around the US.