Aficionados like to argue about the differences between Sicilian and Detroit-style pizza. But both are made in a rectangular (or sometimes square) pan and feature thick, focaccia-like dough ...

Sicilian pizza precedes Detroit, and is likely where Detroit-style pizza originates from. It's a thick type of spongy ... This order of operations prevents the dough from getting soggy over ...

The Drifter is a Detroit-style pie with Italian sausage, pesto, smoked maple syrup and dollops of jalapeño- and ...

From Detroit's steel tray baked sheets to Colorado's unusual mountain pies, we take a look at the different pizza styles around the US.

The winner: The best pizza in Columbus: Our favorite deep dish pie is in Clintonville This category covered date-night pizzas, but not the type you might remember from high school. These are calm, ...

Some of the city’s most famous pies didn’t make the list, while some unexpected spots delivered superlative examples of the form.

A delicious gluten-free pizza may be tricky to find, but these NYC restaurants truly hit the spot. Grab your next slice or ...

SPOKANE, Wash. — A local chef won big money in a pizza cooking competition in California. Chef Ricky Webster, the former owner of Rind and Wheat Bakery, won the grand prize at Coppola Wine's ...

Gennaro’s Chicago Style Pizza in Pottstown made no. 2 on the list. Chicago deep dish can be defined by tall and thick crust ...