For the best homemade veggie-topped pizza, par-cook your vegetables beforehand. If you've ever thrown veggies onto your pie right before placing it in the oven, then you'll know that the method ...

Two, cups of all-purpose flour, one tablespoon of yeast, one tablespoon of sugar, one tablespoon of salt, three-fourth cup of warm water, one tablespoon of olive oil, chopped tomatoes, and bell ...

Remove from the heat. 3 Place the pizza bases on a baking tray and spread half the fresh salsa over each base. Scatter the vegetables over the pizza then crumble over the goats cheese. Season with ...

An curved arrow pointing right. Franco Manca the Neapolitan Sourdough Pizzeria celebrated National Vegetarian Week (15-21 May) by giving away free pizzas to anybody bringing a vegetable to the table.