Farmer Tom Clowney, 93, preserves agricultural and local history through his home museum, showcasing farm-related antiques ...

Built in 1711, Brinton Lodge is said to be haunted by at least five spirits, including the infamous “Black Shadow,” drawing ...

In this special episode, we talk to Erica Stark Steve Groff about the $19.6M USDA Climate-Smart grant the National Hemp ...

G.T. Bunning and Sons has entered into a supply agreement with Vermeer to become the sole importer and distributor for ...

A Lancaster Farming reporter reflects on serendipity and hospitality after a visit to a waterman's village island on the ...

American chestnut trees are being planted across Pennsylvania to preserve their genetics and support efforts to restore the ...

The Lees have at least two beehives per acre of cranberries to make sure all flowers are pollinated, which in turn leads to ...

Our world can feel divisive, but it's important to remember God teaches us to accept one another in the New Testament.

Invasive species such as the blue catfish, coyote, northern snakehead, spotted lanternfly and sika deer, which have been ...

A recent pasture walk on this Cumberland County farm featured a history of the Leatherman family's transition to grass-based ...

Three jobs, three states, one industry. Seth Mitchell, Pork Industry Immersion Program's first participant, shares about his ...

Citing an increased demand for conservation and climate projects, U.S. Agriculture Secretary Tom Vilsack outlined a $2.5 ...