100+ Easy dinner recipes and ideas - delicious. magazine
Easy dinner recipes and ideas. Make satisfying meals with 100+ quick and easy dinner recipe ideas. Get out of a midweek dinner rut with fresh ideas for pasta, rice, speedy chicken suppers, quick fish dishes and plenty of meat-free ideas. When dinner is needed fast, these are the recipes you need in your repertoire.
US to UK cups to grams conversion guide - delicious. magazine
1/4 cup = 32g. 1/2 cup = 64g. 1 cup = 125g. 2 cups = 250g. Sugar (caster and granulated) 1/4 cup = 50g. 1/2 cup = 100g. 1 cup = 200g. 2 cups = 400g.
delicious. magazine - 1000s of Recipes and Cooking Ideas ...
Spicy Mexican tortilla soup with avocado salsa. A vegetarian soup recipe, full of Mexican flavour that makes best use of store cupboard ingredients; perfect for weeknight supper. Vegetarian. Easy. Chilli recipes. Quick chilli con carne. When you fancy a chilli con carne but don’t have the time for slow cooking – this is the quick...
100+ 20 minute dinners that everyone will love - delicious. magazine
Think chilli and prawn pasta, quick fish dishes, stir-fries and noodles, fancy toasties, easy chicken curry and nifty air-fryer wins. There’s plenty of vegetarian and vegan 20 minute meals, too, from a cheesy kimchi linguine to portobello mushroom mulitas. Whatever your mood, budget or post-work energy levels, we’ve got the 20 minute ...
The best chicken biryani recipe | delicious. magazine
May 1, 2015 · Add the cloves, cinnamon, cardamom pods, bay leaves, cumin seeds, nutmeg and star anise, then gently toast for 2-3 minutes to release their aromas. Add the chicken and its marinade, cook gently for 5 minutes, then add the tomato purée and salt. Simmer gently for 25 minutes or until the chicken is just cooked.
13 best scone recipes and how to make the perfect scones
This ensures the butter only starts to melt when the scones hit the oven, and not a second before. To make a batch of scones, simply rub butter into flour using your fingertips, until the mixture resembles fine breadcrumbs. Next up, bring the mixture together into a …
The best apple pie recipe - delicious. magazine
Apr 28, 2015 · Cut a steam hole in the centre of the pie, brush the top with the beaten egg to glaze, add the pastry decorations, then glaze again and sprinkle with caster sugar. Put the pie on a baking sheet and bake for 40-45 minutes until golden and crisp. Allow to cool (see tips), then serve with cream or custard.
Classic sausage rolls recipe - delicious. magazine
Mar 13, 2020 · Heat the olive oil in a frying pan, add the onion and cook gently for 3-4 minutes, until the onion is slightly soft. Add the chopped dried apple or apricot and cook for 2-3 more minutes, until soft. Turn the heat off and leave to cool. Put the sausagemeat (if using sausages, snip the skins and peel) into a bowl, add the onion mixture and the ...
Classic chilli con carne recipe - delicious. magazine
Sep 30, 2009 · Method. Heat the olive oil in a large casserole and gently fry the onions, garlic, coriander stalks and chillies for 5 minutes until softened. Stir through the spices and oregano and cook for 2 minutes more. Turn the heat up to medium-high, add the beef mince and brown it well, breaking it up with a wooden spoon.
Traditional English trifle - delicious. magazine
Nov 14, 2022 · To make the custard, put the milk and cream in a saucepan with the split vanilla pod and seeds (or paste). Put over a low-medium heat and gradually bring to a simmer. Meanwhile, whisk the egg yolks and sugar together until thick, then whisk in the cornflour. Gradually pour the hot milk and cream over the eggs, whisking constantly until smooth.