Give thanks, eat pie, and let The Brass Onion handle the rest 🦃✨ Skip the stress of cooking this year and enjoy a chef-prepared Thanksgiving meal at home — complete with oven-roasted turkey, baked ham, mashed potatoes, and all your holiday favorites. Meal kits serve 6 guests for $165 and are available hot ready to serve or cold with easy reheating instructions 🍽️ Order online now through thebrassonion.com with Brancato’s Catering! #thanksgivingdinner #thanksgivingfood #givethanks #cateringse
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French Cooking with Chef Jean True at Prairie Path Books
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Chef Nathaniel Reid teams up with Prairie Farms to bring you a delightful Blueberry Sour Cream Pie recipe that’s super easy to make! Watch & learn as Chef Reid shares expert tips for creating a flaky pie crust, plus a versatile Sour Cream filling that’s perfect for any time of year. Grab the recipe and give it a try this #nationalbakeweek 🧑🏻‍🍳 #recipes #recipevideo #pies | Prairie Farms Dairy
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4K views · 11 shares | Host a Pampered Chef party in June and get double rewards, plus 60% off Summer Fun Essentials! Find a consultant near you and book a party today. | Pampered Chef | Facebook
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2K views · 18 reactions | Sundays are for sourdough 稜. Our very own chef Suzan has been working on the perfect starter, which she’s been nurturing daily for over a week, to create these crusty and tasty pieces of heaven. We’ll share more of her tips and tricks in our upcoming newsletter. What’s for supper in your household? #modernprairie #fall #sunday #bakingwithlove #sourdough | officialmodernprairie | Facebook
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12K views · 121 reactions | Chef Patrick Money cubes and fries Open Prairie Natural Meats baby back ribs before tossing in honey for a sweet, salty, and crispy topping for his green apple gelatin served with cinnamon, nuts, and fresh mint. #sponsored by Tyson Fresh Meats Foodservice Team Open Prairie Natural Meats ⁠ #chefsroll #rollwithus #trustchefseries #openprairienaturalmeats #crfeaturestyson | Chef's Roll | Facebook
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